JAM PIE http://cookingguideinfo.com/jam-pie.htm... One cup of raspberry or blackberry jam, yolk of two eggs, one cup rich milk or cream, one tablespoonful flour; mix thoroughly, cook over fire until thick. Use the whites of egg for meringue. Bake with bottom crust.
BEEFSTEAK WITH OYSTER BLANKET http://cookingrecipeinfo.com/beefsteak-with-oys... Broil an inch-thick sirloin steak remove to platter spread with butter sprinkle with salt and pepper cover steak with one pint of oysters sprinkle with salt and pepper dot with butter place on grate in hot oven until the oysters are plump.
YORKSHIRE PUDDING http://cookingfoodguide.com/yorkshire-pudding.h... of eggs which have been beaten until stiff and dry. Bake in hot, well-greased gem pans forty-five minutes. Baste with drippings.
A Useful table http://cookingfoodinfo.com/a-useful-table.htm... Three teaspoonfuls equal one tablespoonful. Four tablespoonfuls equal a quarter cup. One cup of butter or sugar equals one-half pound. Two cups of flour equals one-half pound.
FRIED FISH http://cookingguideinfo.com/fried-fish.htm... Brook trout, perch, catfish and other well-known fish are good fried. Cook in lard, suet or oil. Wash and clean, wipe dry
BOUILLON http://homecookinginfo.com/44/bouillon.htm... point add one small handful salt three or four whole peppers one carrot one onion one celery root one turnip one parsley root one
BOUILLON http://homecookinginfo.com/44/bouillon.htm... point add one small handful salt three or four whole peppers one carrot one onion one celery root one turnip one parsley root one
BOUILLON http://homecookinginfo.com/44/bouillon.htm... point add one small handful salt three or four whole peppers one carrot one onion one celery root one turnip one parsley root one
Oyster omelet http://cookingfoodinfo.com/oyster-omelet.htm... Make a plain omelet, beat six eggs until light, separately; add two tablespoonfuls milk, one of flour, one-fifth teaspoonful baking powder, put in flour and ;with milk, salt to taste. Fry in melted butter in a hot skillet.
TOMATO-CUCUMBER SALAD http://cookingfoodguide.com/tomato-cucumber-sal... Take nice shaped tomatoes, remove skin, scoop out the seed, sprinkle with salt and put in cool place. Cut cucumbers in bits, fill the tomatoes and serve with whipped cream, lemon juice, salt and pepper.
Veal Cutlet http://cookingguideinfo.com/veal-cutlet.htm... dry. Dust it over with salt, pepper, and flour. Put a tablespoonful of nice dripping in a hot frying-pan, and let it heat till it smokes a little
Veal Cutlet http://cookingguideinfo.com/veal-cutlet.htm... dry. Dust it over with salt, pepper, and flour. Put a tablespoonful of nice dripping in a hot frying-pan, and let it heat till it smokes a little