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BUCKWHEAT CAKES
http://homecookinginfo.com/24/buckwheat-cakes.h...
teaspoonful salt, one quart tepid water. Before cooking, add four tablespoonfuls milk and two of molasses in which you have stirred a teaspoonful of soda.
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file under: , gourmet cooking, food recipes, cooking recipes, food, cooking, cooking recipe gourmet food, italian food, food recipe, italian cooking, recipes, french food by palacodesocial 2008/09/13 00:15:24
   
 
 
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